Journals
Books
Articles by keyword hydrolysis
THE TROPHIC RELATIONSHIP IN NATURAL ALGA-BACTERIUM ASSOCIATIONS ON AN EXAMPLE OF CARBOHYDRATES COMPOUNDS
A.H. Tambiev
Preparation protein, fat and carbohydrate products of fermentative hydrolysis from waste products of the food and microbiological industry
A.A. Krasnoshtanova
Phase transfer method for PH-alkylation of dimethylphosphite with methylchloroacetate
N.А. Bondarenko, А.V. Kharlamov, О.I. Artyushin
Synthesis and study of biological activity of substituted 2-methylenehydrazono-5-aryl-2H-furan-3-ones and their hydrolysis products
N.A. Pulina, A.S. Kuznetsov, T.F. Odegova, R.R. Makhmudov
Basics of solutions preparation for nanoporous polymethylsilsesquioxane sol-gel films
R.N. Nenashev - Post-graduate Student, Moscow Technological University (MIREA). E-mail: nenashev@mirea.ru N.M. Kotova - Senior Engineer, Moscow Technological University (MIREA). Е-mail: kotova1953@yandex.ru