Journals
Books
Articles by keyword method hplc
Development of the technique of quantitative definition of sum furocumarins in fruits ammi majus by method HPLC
О.B. Nikolaeva, T.B. Shemerjankina, T.D. Dargaeva, T.A. Sokolskaja
Development of Technique of Quantitative Definitionof the Luteolin in Flowers Tanaceti Vulgaris is Developed by Method HPLC
S.L. Baslinov, T.B. Shemerjankina, T.A. Sokolskaja