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Journal №6 for 2015 г.
Article in number:
Cyclodextrins and their inclusion complexes (review)
Authors:
N.A. Nikitin - Ph.D. (Med.), Senior Research Scientist, Ufa Eye Research Institute E-mail: nna-12@yandex.ru
Abstract:
Cyclodextrins, discovered in 1891, actively attract attention of scientists till now. Cyclodextrines are formed from glucopyranose units and have a form of conical cylinder with cavity insight. The last gives opportunity to form an inclusion complex with hydrophobic molecules or their fragments. It results in increasing of their stability, solubility, bioavailability and other properties. But some factors promoting the complex formation are needed. Among them are kneading, co-evaporation, spray-drying, freeze-drying, sealed-heating etc. For confirmation of complex formation such methods like X-ray diffractometry, mass spectrophotometry, ultraviolet and infrared spectroscopies are used. Electrospray mass photometry and proton nuclear magnetic resonance are the most important methods. The gotten results form the basis for subsequent works followed on evaluation of the biochemical, pharmacological, toxicological and properties of inclusion complex.
Pages: 3-11
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