T.B. Shemerjankina

Т.Б. Шемерянкина

7 articles 2010–2013

2013

Development of Technique of Quantitative Definitionof the Luteolin in Flowers Tanaceti Vulgaris is Developed by Method HPLC Вопросы биологической, медицинской и фармацевтической химии, No. 8, 2012 pp. 3-8
Perfection methods of quality control and criteries of standardization of Semen Aesculi and the dry refined extract of Seeds of Aesculus hippocastanum L Вопросы биологической, медицинской и фармацевтической химии, No. 3, 2012 pp. 3-11
Determination Marmezina in Fruit-s Ammi-s Majuis L. Method HPLC Вопросы биологической, медицинской и фармацевтической химии, No. 1, 2012 pp. 153-159

The composition of phenolic compounds in a dry leaf extract of raspberry Вопросы биологической, медицинской и фармацевтической химии, No. 3, 2011 pp. 3-5

Pharmacognostic and phitochimic studying of fruits ammi majus - the source of preparations photosensibility and antimicrotical actions (review) Вопросы биологической, медицинской и фармацевтической химии, No. 11, 2010 pp. 3-7
Development of the technique of quantitative definition of sum furocumarins in fruits ammi majus by method HPLC Вопросы биологической, медицинской и фармацевтической химии, No. 10, 2010 pp. 30-34